Britney

450 colorful signs indicate the dishes, and invite you to share them. This is our vision of the bistro of the future: gastronomy that can be eaten.

Britney is not a restaurant like the others, and is the result of a very specific desire: a new way of eating, in both form and content. Britney offers revolutionary cuisine, with chef Théodore Thedrel at the helm, creating dishes with surprising tastes and cooking techniques.

The Britney offers a different lunch menu every week, so your taste...